Eliane Wanner Hazelnuts from Samegrelo: opportunities and challenges for smallholder families in Georgia Last July, I had the opportunityto visit our hazelnut project in Georgia, which was funded by the Modernization of Vocational Education and Training System related to Agriculture in Georgia programme ... 17 Sept 2025
Eliane Wanner Tomato and strawberry bruschetta with cashew cream What could be more delicious for a summer aperitif than fresh bruschetta. With tomatoes and strawberries, accompanied by a savoury cashew cream with garlic, they taste especially good. Preparation 10... 22 Jul 2025 Pakka Recipes
Pakka AG Spicy apricot chutney 5 dried Mangostücke 10 very ripe apricots 3 tbsp honey 2-3 tbsp water 1/2 lemon (juice) 1 small clove of garlic 1/2 tsp salt 2-3 tbsp chili cashews Finely dice the mango pieces apricots. Bring to the ... 25 Jun 2025 Pakka Recipes
Eliane Wanner The world's first Fairtrade hazelnuts Ab sofort sind unsere gerösteten Haselnüsse wieder erhältlich ( zum Webshop ) and not only that: our roasted organic hazelnuts from Georgia are now Fairtrade-certified. After a process lasting several... 31 Jan 2025
Eliane Wanner New managing director for the Pakka Foundation Dorothee Lötscher recently became head of the Pakka Foundation. In this role, she is responsible for projects in the countries of origin of our raw materials and works closely with local producers. D... 29 Jan 2025
Eliane Wanner Vegan nut and fruit cantucci Fancy something special? Then try these delicious nut and fruit cantucci! Easy to bake, perfect for snacking. Bring a piece of Italy into your home! Getting ready: 10Min | Preperation: 20Min | Resting... 11 Dec 2024 Pakka Recipes
Pakka AG Vanilla biscuits with almonds The delicious Christmas biscuit classic! Ingredients for 50 croissants | Preparation 10 minutes | Preparation 120 minutes | Total 130 minutes Ingredients 200g flour 80g almond 65g icing sugar 175g mar... 21 Nov 2024 Pakka Recipes
Pakka AG Apple galette with almond frangipane Enjoy autumn with a deliciously crispy apple galette, refined with a delicate almond cream! For the dough 100g coconut flour 100g buckwheat flour 200ml nut milk (almond milk / coconut milk) 1 pinch of... 25 Oct 2024 Pakka Recipes
Eliane Wanner Banana and peanut ice cream Our banana and peanut ice cream is perfect for warm days: vegan, creamy and naturally sweet. You only need a few ingredients such as peanut butter, bananas, almond or oat milk and maple syrup. A delic... natürlich süss vegan 28 May 2024 Pakka Recipes
Eliane Wanner Apricot cashew pralines For approx. 24 balls Ingredients: 100g dried apricots soaked 200g Cashew s roasted 100g unsweetened coconut flakes 1 pinch of salt 1 tablespoon Kokosöl Zest of one organic lemon 1 tsp lemon juice 1-2 ... glutenfrei vegan zuckerfrei 2 May 2024 Pakka Recipes
Eliane Wanner Granola A perfect gift for any celebration vegan, gluten-free, sugar-free Dry ingredients: 450g fine rolled oats 200g grated and unsweetened coconut 80g cashews coarsely chopped 80g Mandeln coarsely chopped 8... glutenfrei vegan zuckerfrei 16 Apr 2024 Pakka Recipes
Eliane Wanner Vegan chocolate mousse This vegan chocolate mousse impresses with its airy texture and intense chocolate flavour. A dessert that proves that vegan indulgence doesn't have to be a compromise. Preparation 5 minutes | Preparat... 8 Mar 2024 Pakka Recipes
